Job Description

Position Summary

The Polisher is responsible for maintaining the highest standards of cleanliness and presentation for all silverware, glassware, and tableware used in the restaurant. This role is crucial in ensuring that every piece of dining equipment reflects the quality and attention to detail that Saba is known for. The Polisher works closely with the kitchen and front-of-house teams to ensure all items are polished, sanitized, and ready for service.

• Meticulously polish all silverware, glassware, and tableware to remove smudges, water spots, and fingerprints, ensuring they are spotless and ready for guest use.
• Inspect each item for cleanliness and damage before placing it into service. Ensure all polished items meet the restaurant's standards for presentation.
• Keep track of the inventory of silverware, glassware, and tableware, reporting any shortages or damages to the supervisor.
• Follow all health and safety regulations, including proper handling and storage of cleaning chemicals and tools.
• Work closely with the kitchen and service teams to ensure timely availability of polished items during service times.
• Regularly clean and maintain polishing tools and equipment to ensure they are in proper working condition.
• Manage time effectively to ensure that all tasks are completed promptly, especially during peak service periods.

• Previous experience in a similar role within a hospitality or restaurant environment is preferred.
• A keen eye for detail and a commitment to maintaining high standards of cleanliness.
• Ability to stand for extended periods and perform repetitive tasks.
• Ability to work effectively within a team and communicate clearly with other departments.

This role requires standing for long periods and working in a fast-paced environment. The Polisher may be required to work evenings, weekends, and holidays, depending on the restaurant’s needs.

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