Roberta’s is actively expanding into a new restaurant concept, and is looking for talented people to grow with us!
Ideal Candidates:
- At least 1 year of line cook experience
- Strong interest in pizza, of all styles
- Interest in mastering pizza making.
- Work a busy service smoothly.
- Excels at communicating directly with guests
QUALIFICATIONS:
- Applicants should have at least 1 year of kitchen experience
- Highly organized, detail oriented and punctual
- Great attitude, respectful and a team player.
We are looking to fill this positions as soon as possible.
If interested, please email your resume and we will set up a time to meet with you.
We look forward to meeting you!
OPPORTUNITY:
Looking for pizza cooks!
- Make NY style pizza & neapolitan pizza
- Hand stretch pizza dough in less than 20 seconds
- Master baking pizza in a wood-fired pizza oven, and brand new pizzamaster oven.
- Other stations to learn include pasta, grill, expo, garde manger and more
- Lots of room for growth - we are expanding rapidly as a company in many different cities.
- Work with a new team from the ground up, opening a new concept for Roberta’s, in a brand new space.
QUALIFICATIONS:
- Should have at least 1 year of kitchen experience and think of this as their career - a good attitude is the most important skill
- Must be able to stand on their feet for 8+ hours and lift 50lbs
- Unwavering sense of urgency, detail oriented, asks for projects in the down-time, cleans early and often.
- Listens to feedback.
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